Jared Yeary, like many people in the region, has different expectations for barbecues versus cookouts. “Anybody can pull together a cookout but it takes a certain level of skill to barbecue,” said ...
Tuffy Stone began his culinary career in a French kitchen, focusing on haute cuisine. But he’s probably better known for his skills in a more humble arena: the barbecue pit. You may recognize Stone ...
MURPHYSBORO, Ill. (KFVS) - The results have been announced for the 2024 Praise the Lard Murphysboro Barbecue Cook-Off. Praise the Lard kicked off on Thursday, September 19, and ran through Saturday, ...
The 15th annual SOOIE. BBQ Cook-Off will take place in Mauldin on September 12 and 13. 25 chefs will compete in categories including "Anything Butt," ribs, brisket, pulled pork and people's choice .
MURPHYSBORO — Amy Mills, owner of 17th Street Barbecue, and the 17th Street Pit Crew welcomed 90 teams from 15 states to Murphysboro for their annual Praise The Lard Barbecue Cook-Off. Teams competed ...
Hosted on MSN
'Sample some great Southern-style' barbecue at Mauldin's SOOIE BBQ Cook-Off: What to eat
Mauldin's most succulent and tasteful event returns for the 15th annual SOOIE. BBQ Cook-Off, scheduled to take place at the City of Mauldin Cultural Center outdoor amphitheater on September 12 and 13.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback