Haleem (or Halim/Harees) is made with wheat/barley, lentils, and meat (like mutton or chicken), pounded into a thick, savoury paste with a blend of aromatic spices. It is traditionally enjoyed during ...
Haleem is only available during this month. Especially in Hyderabad, people queue up wherever it's sold. For many, the first ...
Lahori chicken hareesa is often called the sister of the famous dish Haleem. The world has a diverse gastronomical affair. There are endless surprises for foodies like you and us. Right from the ...