1. In a large bowl, whisk together the turmeric, cayenne, 1 teaspoon salt and 3 tablespoons oil. Gently, drop in the cubes of paneer and gently toss, taking care not to break the cubes if you’re using ...

Paneer parathas are Indian flatbreads made from whole wheat flour, stuffed with a spiced mixture of crumbled paneer (Indian cottage cheese), onions and green chillies. The filling is rolled into the ...

Looking for a nutritious breakfast? Janhvi Kapoor shares her healthy paneer paratha recipe made with keto-friendly flours, paneer, and a hint of ghee. Enjoy nutritious paneer parathas with Janhvi ...

Balancing health and taste in daily meals often feels like a challenge, especially when it comes to traditional comfort foods like parathas. However, Bollywood actress Janhvi Kapoor has shared a ...

Looking for a protein and iron-rich immunity boosting paratha recipe? Give this simple and easy recipe a try, which is made with mashed paneer and beetroot puree. Packed with essential vitamins like ...

Cold mornings often call for warm food, and stuffed parathas are classic winter comfort. Seasonal greens, fresh produce, and crisp weather make these parathas taste richer and more satisfying.

Saag paneer can be substituted for palak paneer. It’s the northern Indian version of this dish and sometimes includes other greens. The cubes of paneer cheese add a creamy richness to this dish, but ...

It is the season of sweet potatoes. These winter vegetables are considered a powerhouse of nutrition. Rich in Vitamin A, fibre and other micronutrients, they are not best enjoyed only roasted, but can ...