To clean soft-shell crabs, hold the crab in one hand, and using a pair of kitchen scissors, cut off the front of the crab, about 1/2 inch behind the eyes and mouth. Squeeze out the contents of the ...

“I would like to find whoever ‘invented’ the soft-shell crab sandwich and give that person a massive hug,” said Michel Nischan in Sustainably Delicious (Rodale). Maryland soft-shells are meant to be ...

When Victor Scargle tasted his first soft-shell crab back in 1995, it was at the behest of some more senior chefs he was working with in a New York City seafood restaurant. Then a young, up-and-coming ...

Hermit crabs are small crabs that carry shells on their backs, both for a home and for safety. But with shells being harder to find year after year, hermit crabs have had to spend more time in shells ...