In a series of controlled bakes, scientists at the University of Guelph measured how quickly cookies changed in size, color, ...

The baking expert’s new book is a deep dive into the art and science of making the cookies of your dreams. Emily Paster is the author of the widely admired blog, West of the Loop, primarily about food ...

I get one baking question more often than others: “Why are my cookies flat?” The truth is, there’s no single answer. This ultimate cookie guide breaks down the 15 common reasons your cookies might ...

A baking pan has higher sides than a cookie sheet—typically ranging from one to three inches deep. These sides help contain ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For me and many other Americans who grew up on Pillsbury cookie dough, it’s not officially the holidays until I’ve ...

When it comes to wilderness survival, the knowledge of utilizing natural resources for nutrition can be a game-changer. Pine bark cookies, a traditional survival food, have a rich history and have ...

Learn how to effectively clean baking sheets and remove baked-on grease and stains. Discover different cleaning methods and materials to restore cleanliness and functionality.