The most successful crop in The Chronicle's rooftop garden this spring has been snow peas. Because they are nitrogen-fixers, the plants nurture the soil as well as our bellies, and are among the ...

Peas are generally ready to harvest 60 days after planting. With the right indoor conditions, this can happen anytime of year, and the harvest can last for several weeks. At that point, however, ...

English peas, also called garden peas or shelling peas, are the variety you might think of when you imagine traditional peas — the type that is sold frozen and canned. They are round green spheres ...