WALHALLA, N.D. — Raising edible beans is a family tradition for Roger Carignan. “I’ve been growing them since I started farming back in the ‘90s, and my father grew them before that,” said the ...
During the past seven decades, three generations of Jodocks have raised either black beans, pinto beans, navy beans or all three on the farm southwest of Northwood, North Dakota. Brian and Karl Jodock ...
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