Sep 29, 2017 · This Apfelstrudel recipe (German Apple Strudel) is a delicious dessert with sweet, spiced apples and raisins in a flaky crust that everyone will love.

Jan 1, 2026 · A traditional apfelstrudel recipe made with hand-stretched dough, tart apples, and toasted breadcrumbs — simple, authentic, and never overly sweet.

Apfelstrudel (Classic Apple Strudel) 1 Review Level: Advanced Total: 2 hr 5 min Prep: 1 hr 30 min Cook: 35 min Yield: about 16 servings Nutrition Info Save Recipe

Oct 15, 2025 · Apple strudel, or apfelstrudel, is a beloved Austrian dessert that’s also loved and made in Germany and throughout Central Europe. It’s made by wrapping thin, stretchy dough around a …

Jan 30, 2025 · To make the homemade Apfelstrudel you stretch the dough until it’s very very thin, then you fill it with apples, sugar, cinnamon, raisins and sometimes even nuts. Then you roll it up and …

Jan 16, 2024 · He'd lament, " this isn't Apfelstrudel! This is apple pie, gosh darn it! " You see, authentic German apple strudel is made from thin, flaky layers of dough (called Strudelteig) rolled up with …

Just try this German apfelstrudel recipe and you'll be convinced. This really is the easiest way to make an absolutely wonderful and traditional German dessert.

Dec 9, 2020 · What is Apple Strudel (Apfelstrudel)? Originating in Austria the late 17th century, apple strudel is a classic Viennese pastry consisting of a sweet apple filling swirled inside a delicate, paper …

Aug 29, 2024 · Savor the sweet, flaky perfection of Apfelstrudel with this traditional recipe. Filled with spiced apples and wrapped in delicate layers of phyllo dough, this classic dessert is a beloved staple …

Oct 10, 2023 · One of the national dishes of Austria, Apfelstrudel (Apple Strudel) is a quintessential Austrian dessert featuring flaky pastry filled with apples and raisins and served with vanilla sauce or …