Jan 17, 2025 · Whether you’re new to cooking and it’s all a mystery, or you’ve been cooking for years and recently stumbled across an unfamiliar cooking term, look it up below and add it to …

Have you ever read a recipe and been confused by what certain terms mean? Use this guide to learn about commonly used cooking terms in recipes.

This comprehensive culinary dictionary will test your cooking mettle. Chefs, restaurateurs, and even servers should know these cooking terms and adapt to using them.

May 19, 2025 · Use the Good Housekeeping's Dictionary of Cooking Terms to uncover the language chefs use when creating mouthwatering meals from simple ingredients.

Al dente - Food that is cooked until it is ‘firm to the bite’. This is most commonly used to describe how pasta should be cooked. Au gratin - Recipes that are browned in the oven, or under a …

Our dynamic glossary of cooking terms takes the guesswork out of cooking. Easily search and find commonly used words and phrases you'll encounter in recipes, all in one place.

Mar 21, 2024 · Here is an A-Z outline of definitions for some of the most common (and some uncommon) cooking terms you may encounter.

Master the essential language of the kitchen with this A-Z culinary terms guide, designed to help chefs and kitchen staff excel in cooking techniques, ingredients, and preparation methods.

Browse my glossary of cooking terms and definitions for reference to increase your culinary knowledge so you continue to create.

CookingNook.com’s dictionary of cooking terms is provided to help you with cooking related terms you may not be familiar with. For newer cooks, this food dictionary is the perfect place to begin …