General Baking Knowledge (Must-Know Basics) 🥣 Measure Flour Properly Spoon flour into the measuring cup. Level it off with a knife. ❌ Do not scoop directly from the bag (it packs flour and makes dough dry). 🌾 Instant Yeast vs Active Dry Yeast Instant Yeast Mix directly with dry ingredients Faster rise Best for quick & professional baking Active Dry Yeast Dissolve in warm water first Slower rise Good for traditional methods ⚖️ Use a Kitchen Scale More accurate than cups Essential for bread & pa

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